Using her grandmother’s Syrian string cheese recipe, Florence Cohen launched Grandma’s Cheese in Brooklyn in 2013. In 2020, she opened Grandma’s Cheese Cafe in Long Branch, New Jersey, to showcase her homemade cheese; the brand’s Everything Seed flavor is depicted on the left. (Courtesy of Florence Cohen) By Rachel Ringler August 10, 2022 ( New York Jewish Week ) — Florence (Zeitouni) Cohen grew up in Brooklyn eating string cheese. Not the rubbery Polly-O cheese sticks that you can buy in any old supermarket, though. She means the string cheese of her youth, which she now feeds her 2-year-old daughter:...