But the chaos stemming from Washington and spreading all over the country (and indeed, all over the world) has pushed many of us to “choose a side,” and the hospitality field is no exception. “Many restaurants are trying to be as neutral as possible, but some (on both sides) don’t seem to care [about neutrality],” said Heather Turner, a hospitality consultant based in New England. “Their take on it is that they don’t want customers that lean in a direction they don’t agree with anyway.” One such restaurant, the Old State Saloon in Eagle, Idaho, takes such pride in its...