- for the dough - All-purpose flour 2 1/2 cups - Salt 1/4 tsp • 1 kcal - cold butter, cubed 1 cup - cream cheese, cubed 8 oz - egg yolk 1 - for the filling - Brown sugar 1/2 cup - Sugar 1/4 cup • 470 kcal - Walnuts 1 cup - Raisins 1/2 cup - Cinnamon 4 tsp Rugelach (pronounced rug-a-lah) is an irresistible Jewish pastry that is a delight to the taste buds. These small crescent-shaped treats are made from buttery, flaky dough and filled with a sweet cinnamon, walnut, and raisin filling. They look like...
Monitoring Antisemitism Intel
